Candy Corn Cookie Bark
1 1/2 cups oreo cookies, crushed into large pieces
1 cup candy corn
1 1/2 cups pretzel sticks, crushed into large pieces
1 package of almond bark
brown/orange sprinkles
Place pretzels, oreos and candy corn (reserving about 1/2 c of oreos and candy corn for topping) into 9x13 dish lined with wax paper. Melt almond bark, pour over top. Sprinkle remaining sprinkles, oreos and candy corn over top. Cool. Break into large pieces.
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