Wednesday, October 14, 2009


FALL PUMPKIN SQUARES

2 t Cinnamon
1 t Baking Soda
1 t Salt
1 t Vanilla
4 Eggs or Egg substitute
2 C Sugar
2 C Flour
2 C Pumpkin
1 C Oil (may replace some or all with applesauce)



Mix all together. Use a jelly roll pan or a 9 x 13 pan. Pour into pan and bake at 350
E for 20-30 minutes. Use toothpick method for doneness.


Frosting:
8 oz Cream Cheese
1/4 C Butter
2 C Powdered Sugar

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